Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)

Regulations

Purchase

A consignment of wheat or a sample of a consignment of wheat shall be sensorially assessed or chemically analysed in order to determine whether—

(a)	it contains a substance that renders the wheat unfit for human consumption or for processing into or for utilisation as food or feed such as poisonous seeds, stones, glass, metal, coal or dung; and

(b)	it has a musty, sour, rancid or other undesirable odour: Provided that a working sample of unscreened wheat that is ground in a grain mill to a fine meal may be used for the determination concerned.