Statistics Act, 1999
R 385
Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsGrading, Packing and Marking of Canned and Pickled Vegetables intended for sale in the Republic of South AfricaPart IV : Marking Requirements16. Indicating the factory, product and date codes |
| (1) | A code mark consisting of the name of the canning establishment, the product concerned and the date of manufacture thereof, and which has been approved in writing by the Executive Officer, shall be indicated (e.g. embossed, applied by inkjet, etc.) on every container: Provided that in the case of transparent containers where the contents are clearly visible, the product code need not be indicated. |
| (2) | The requirements in sub-regulation (1) above shall not be applicable to imported canned and pickled vegetables. |
