Grading, Packing and Marking of Dried Fruit intended for sale in the Republic of South Africa - Effective 1 June 2024 |
Part I : Definitions, Scope and Restrictions
Part II : General Quality Standards for Dried Fruit
Part III : Packing, Display and Containers
Part IV : Marking Requirements
Part V : Sampling and Analysis
Part VI : Offences and Penalties
Part VII : Specific Quality Standards for Dried Deciduous Fruit
Part VIII : Specific Quality Standards for Dried Subtropical Fruit
Part IX : Specific Quality Standards for Dried Grapes (Raisins)
Part X : Specific Quality Standards for other Dried Fruit
Part XI : Specified Quality Standards for Mixed Dried Fruit and Dried Fruit Mixes
Part XII : Commencement and Repeal