Agricultural Product Standards Act, 1990 (Act No. 119 of 1990)RegulationsRegulations relating to the Grading, Packing and Marking of Pulses intended for sale in the Republic of South AfricaAnnexure ATable 1 : Maximum percentage (%) permissible deviations for lentils |
Annexure A
Table 1 : Maximum percentage (%) permissible deviations for lentils
NATURE OF DEFECTS |
STANDARDS FOR GRADES OF LENTILS |
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CANNING GRADES |
WHOLE LENTILS |
SPLIT LENTILS |
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Grade 1 |
Grade 2 |
Grade 3 |
Grade 1 |
Grade 2 |
Grade 3 |
Grade 1 |
Grade 2 |
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|
0.2 |
0.5 |
0.5 |
0.2 |
0.5 |
1.0 |
0.2 |
0.5 |
||
|
0.10 |
0.2 |
0.3 |
0.10 |
0.2 |
0.3 |
0.2 |
0.3 |
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|
|
|
|
|
|
|
|
|
||
|
0.2 |
0.5 |
1.0 |
0.2 |
0.5 |
1.0 |
0.2 |
0.5 |
||
|
2.0 |
3.0 |
3.5 |
2.0 |
3.5 |
5.0 |
2.0 |
3.5 |
||
|
0.3 |
0.8 |
1.5 |
0.3 |
0.8 |
1.5 |
0.3 |
0.8 |
||
|
2.0 |
3.0 |
3.5 |
2.0 |
3.5 |
5.0 |
2.0 |
3.5 |
||
|
3.0 |
8.0 |
8.0 |
3.0 |
8.0 |
8.0 |
3.0 |
8.0 |
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|
3.5 |
8.5 |
8.5 |
3.5 |
8.5 |
8.5 |
3.0 |
8.0 |
Explanatory note:
- | means not applicable |
* | means no limit |