Foodstuffs, Cosmetics and Disinfectants Act, 1972
R 385
Rules for Section 21A of the Act |
Application of provisions in a CCA
Designation of CCA and requirements in respect of premises, equipment and security
Functions of a CCA SARS office
Duties and functions of the SEZ operator
Registration and licensing of a CCA enterprise
Commissioner to be advised of changed particulars and issue of a new registration or licence
Manufacturing losses, goods destroyed or abandoned
Keeping of books, accounts and documents
