Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 54 of 1972RegulationsRegulations Governing General Hygiene Requirements for Food Premises and the Transport of FoodNotice No. R. 364 of 2015 |
Notice No. R. 364
30 April 2015
Department of Health
The Minister of Health intends, in terms of section 15(1)(n) of the Foodstuffs, Cosmetics and Disinfectants Act, 1972 (Act No. 34 of 1972), as amended, to make the Regulations in the Schedule.
Interested persons are invited to submit any substantiated comments or representations on the proposed draft Regulations, to the Director-General, Department of Health, Private Bag X828, Pretoria, 0001 (for the attention of the Director: Food Control), within three months of the date of publication of this notice.