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Liquor Products Act, 1989 (Act No. 60 of 1989)

6C. Requirements regarding other fermented beverages

 

(1) Other fermented beverage shall—
(a) be produced by alcoholic fermentation in the prescribed manner of a prescribed substance; and
(b) be produced in such a manner that it is of a prescribed class and complies with the prescribed requirements for the class concerned.

 

(2) Other fermented beverage shall not contain a particular prescribed substance to a greater extent than that prescribed.

 

(3) No person shall, either before, during or after the alcoholic fermentation referred to in subsection (1)(a)—
(a) add to or remove from the prescribed substance referred to in that paragraph or the other fermented beverage produced therefrom, any substance other than a substance prescribed for this purpose; and
(b) add or remove a substance prescribed under paragraph (a), otherwise than in accordance with the prescribed manner or conditions.

 

[Section 6C inserted by section 5 of the Liquor Products Amendment Act, 2021 (Act no 8 of 2021), Notice No. 567 of GG45179, dated 17 September 2021 - effective 1 August 2023 as per Proclamation Notice 132 of 2023]