
R 385
Liquor Products Act, 1989 (Act No. 60 of 1989)RegulationsLiquor Products Act: RegulationsPart 1 : Production and Compositional Requirements10I. Requirements for silver agave spirit |
Silver agave spirit shall—
(a) | be distilled directly from the mash of agave hearts, also known as piñas, combined with the mash of any other harmless vegetable article and fermented together: Provided that at least 51 % of the fermentable sugar shall be obtained from such agave hearts; |
(b) | usually be clear with no colour, but may be almost clear with little colour reflecting minimal aging; |
(c) | have a residual sugar content of not more than— |
(i) | 1,0 gram per litre; or |
(ii) | 100,0 gram per litre if flavoured; and |
(d) | have an alcohol content of at least 35 per cent. |
[Regulation 10I inserted by regulation 8 of Notice No. R. 5976, GG52263, dated 14 March 2025]