Liquor Products Act, 1989 (Act No. 60 of 1989)

Regulations

Purchase

Traditional African beer shall be produced in such a manner that it—

(a)

(i)	is of a class specified in column 1 of Table 3C; and

(ii)	complies with the requirements specified in column 2 of Table 3C opposite the class concerned; and

(b)	has a volatile acid content of not more than 1,2 gram per litre.

[Regulation 8C inserted by regulation 5 of Notice No. R. 5976, GG52263, dated 14 March 2025]