Statistics Act, 1999
R 385
Meat Safety Act, 2000 (Act No. 40 of 2000)Ostrich Regulations, 2007Part V : Humane Treatment of Ostriches and Slaughter Process71. Herding |
[See also regulations 23; 24]
All movement in lairages, pens, passages and crushes must be handled calmly and humanely, without hitting or shouting.
