National Health Act, 2003 (Act No. 61 of 2003)RegulationsRegulations relating to the Surveillance and the Control of Notifiable Medical Conditions, 2017AnnexuresAnnexure ATable 1 : List of category 1 notifiable medical conditions |
Category 1 notifiable medical conditions that require immediate reporting by the most rapid means available upon diagnosis followed by a written or electronic notification to the Department of Health within 24 hours of diagnosis by health care providers, private health laboratories or public health laboratories.
Notifiable medical condition |
|
1. |
Acute flaccid paralysis |
2. |
Acute rheumatic fever |
3. |
Anthrax |
4. |
Botulism |
5. |
Cholera |
6. |
Diptheria |
7. |
Enteric fever (typhoid or parathyphoid fever) |
8. |
Food-borne disease outbreak* |
9. |
Haemolytic uraemic syndrome (HUS) |
10. |
Listeriosis |
11. |
Malaria |
12. |
Measles |
13. |
Meningococcal disease |
14. |
Pertussis |
15. |
Plague |
16. |
Poliomyelitis |
17. |
Rabies (human) |
18. |
Respiratory disease caused by a novel respiratory pathogen** |
19. |
Rift valley fever (human) |
20. |
Smallpox |
21. |
Viral haemorrhagic fever diseases*** |
22. |
Yellow fever |
* | Food-borne disease outbreak is the occurrence of two or more cases of a similar food-borne disease resulting from the ingestion of a common food. |
** | Examples of novel respiratory pathogens include novel influenza A virus and MERS coronavirus. |
*** | Viral haemorrhagic fever diseases include Ebola or Marburg viruses, Lassa virus, Lujo virus, new world arena viruses, Crimean -Congo haemorrhagic fever or other newly identified viruses causing haemorrhagic fever. |