Foodstuffs, Cosmetics and Disinfectants Act, 1972
R 385
National Ports Act, 2005 (Act No. 12 of 2005)RulesPorts RulesChapter 3 : Health and SafetyPart A : Vessel Safety Measures63. Conduct of the crew |
The owner or master of a vessel must ensure the orderly conduct and behaviour of the crew of his or her vessel and ensure that all persons on board the vessel observe the laws of the Republic while the vessel is within port limits
