Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)NoticesStatutory Fees (Levies) on Perishable Products - 1 April 2024Sea Levies |
SEA LEVIES
Description |
Fee |
Fee (Citrus) |
Unit of Measure |
Conventional (break-bulk) |
R 22.67 |
R 22.74 |
Pallet |
Conventional under cold treatment protocols |
R 42.79 |
R 42.91 |
Pallet |
Conventional under cold treatment protocols USA Vessels |
R 54.57 |
R 54.72 |
Pallet |
RMT loading/off-loading |
R 20.39 |
R 20.39 |
Pallet |
Containerised harbour |
R 634.37 |
R 636.15 |
Container |
Containerised inland |
R 820.09 |
R 822.40 |
Container |
Containerised under cold treatment protocols |
R 1,217.66 |
R 1,221.09 |
Container |
Containerised at two loading points |
R 1,625.09 |
R 1,629.67 |
Container |
Products exported by air |
R 0.04 |
R 0.04 |
KG |
After hour callouts (see definition under HOUR rates) |
Hour and kilometre rates as listed |
All levies by kilogram will be based on gross weight.