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Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)

Regulations

Regulations relating to the Export of Perishable Products, 2025 - effective July 2025

Chapter 6: Shipping Line

Part A: Equipment

25. Equipment to be supplied by the Shipping Line

 

A shipping line shall—

 

(a) ensure that containers supplied are registered, in a satisfactory condition and at all times are clean, dry, free from all odours, rust free and in all respects structurally and technically in a proper working order;

 

(b) maintain and keep in proper working order such computers, printers and other appropriate equipment, so as to ensure that all temperature recordings relating to all perishable product loaded and conveyed on any vessel are stored and capable of being printed, in such manner as may be required by the Board from time to time in writing; and

 

(c) ensure that all hand-held devices/equipment are compatible with containers so as to ensure that accurate data is capable of being recorded, stored and conveyed in such manner as may be required by the Board from time to time in writing.