Adult Basic Education and Training Act, 2000
R 385
Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)RegulationsRegulations relating to the Export of Perishable Products, 2025 - effective July 2025Chapter 8: Post-Harvest Treatment, Loading and Carrying InstructionsPart E: Cold Chain Validation60. The Board may adopt and implement Cold Chain validation |
| (1) | The Board may adopt and implement a validation process and procedure to evaluate whether any facility and/or any mode of transport utilized in connection with any perishable product complies with the specifications and requirements of these regulations. |
| (2) | The Board may in its discretion, for the purposes of any such validation process envisaged in sub-regulation (1), conduct inspections in such manner and at such intervals as the Board considers are necessary to ensure compliance. |
| (3) | The Board may adopt and implement a validation process and procedure to evaluate whether the cold chain, handling procedure and/or temperature regime in respect of any perishable product complies with the specifications and requirements of these regulations. |
| (4) | The Board may in its discretion, for the purposes of any such validation process envisaged in sub-regulation (3), inspect all or a selected representative sample of any consignment of perishable product. |
