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Table of Contents
Perishable Products Export Control Act, 1983 (Act No. 9 of 1983)
Notice No. 444 of 1983
Act
1. Definitions
2. Continued existence of Perishable Products Export Control Board
3. Object of board
4. Constitution of board
5. Qualifications of members of board and circumstances in which they vacate office
6. Chairman and vice-chairman of board
7. Tenure of office of members of board
8. Vacancies on board
9. Remuneration and allowances of members of board
10. Functions of board
11. Powers of board
12. Meetings of board
13. General manager
14. Inaccurate estimate of shipping space requirements
15. Appeal against act or decision of board
16. Reports by board
17. Imposition of levy
18. Accounts and auditing
19. Recovery of losses and damages
20. Insurance against patrimonial damage or loss or claims
21. Freedom from liability
22. Exclusion of certain countries or territories
23. Functions in respect of export of perishable products of foreign origin
24. Offences and penalties
25. Regulations
26. Repeal of laws
27. Short title and commencement
Regulations
Regulations relating to the Export of Perishable Products, 1983
Notice No. R. 917 of 1984
Chapter I
The Board and Committees
Exporters
Foreign Perishable Products
Cold Stores
Levies
Appeal
Chapter II : Loading and Carrying Instructions
Part I
Part II : During Period of Loading
Part III
Part IV
Part V : Container Ships with Centralised Refrigeration System
Section I : Inspection of Reefer and Fruit Containers
Section II : Inspection of Integral Containers
Section III : Loading of Containers
Section IV : After Completion of Loading and During Transit
Section V : Taint Control, CO2 and Ventilation
Appendixes
Appendix I : Clip-On Units
Appendix II : Temperature Tolerance Time for Perishables in Containers
Notices
Imposition of Levies on Perishable Products, 2018
Notice 179 of 2018
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Laboratory Fees
Non Accredited Methods
General
Imposition of Levies on Perishable Products, 2019
Notice 205 of 2019
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Laboratory Fees
Non Accredited Methods
General
Imposition of Levies on Perishable Products, 2020
Notice No. 206 of 2020
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Orchard Inspection (Rates determined by DALRRD)
Laboratory Fees
Non-Accredited Methods
General
Imposition of Levies on Perishable Products, 2021
Notice No. 121 of 2021
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Laboratory Fees (ISO 17025 Accredited Methods)
Non-Accredited Methods
General
Imposition of Levies on Perishable Products, 2023
Board Notice 428 of 2023
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Laboratory Fees (ISO 17025 Accredited Methods)
Laboratory Fees (Non-Accredited Methods)
Enquiries
Statutory Fees (Levies) on Perishable Products - 1 April 2024
Board Notice 576 of 2024
Sea Levies
Container Inspection Levies
Other Levies
Agricultural Product Standards
Inspection Levies (Agricultural Product Standards)
Hour and Kilometre Rates
Laboratory Fees (ISO 17025 Accredited Methods)
Laboratory Fees (Non-Accredited Methods)
Enquiries
"general manager"
means the general manager mentioned in
section 13
;
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