Foodstuffs, Cosmetics and Disinfectants Act, 1972
R 385
South African Schools Act, 1996 (Act No. 84 of 1996)RegulationsRegulations for the Conduct, Administration and Management of Assessment for the Senior Certificate, 2005Chapter 6 : Marking process36. Marking procedure |
(1) | Marking may commence in one or selected subjects while the rest of the examination is still in progress or at the end of the examination. |
(2) | The Markers may mark all the questions in the answer script or only the questions allocated to him or her, as instructed by the chief marker. |
(3) | If a candidate is required to answer only a selected number of questions in a question paper, the Marker must mark only the required number of questions in the answer script. |
(4) | The Marker must mark the questions stipulated in sub-regulation (3) in the order in which they appear in the answer script and ignore the extra questions. |
(5) | The Marker may use only black ink on the mark sheet or any other official document. |